The first thing I noticed about Haru is that this place is clean - so spic n' span that I thought that it's brand spankin' new. I was then informed that Haru has actually been at this location for about 1 year, which surprised me as I hadn't heard of it (through word of mouth by family) until today.
And I'm glad we've tried it. The sashimi here is OK, the $55 medium sashimi boat assortment including some higher end pieces like amaebi/raw sweet shrimp, two small cucumber cups of uni/sea urchin, & a generous spoonful of trimmed clam shell edges. The real draw to Haru is their rolls: With names like Love Love Love Salmon (salmon baked with salmon roe) and Tiara (sweet potato with melted mozzarella cheese), their rolls menu verge on the creative and unique with tasty results. The menu also offers the "classics" like Philadelphia roll, Spider roll, etc.
Be prepared to shell out ~$12 a pop for about 6-8 pieces per roll. I would personally estimate about 2 rolls plus a side plate (ie: small sashimi) would be enough to be full for two people.
~~ Roll out! ~~