Ok, so it was dimly lit but that's obviously the idea. We enjoyed the atmosphere. We had a reservation. The ladies up front were very pleasant. We were quickly seated. Our server was pleasant as well. Our food was served very quickly and cooked perfectly. I had the Classic Ribeye and my wife had the petit filet. They were both very good pieces of meat and both cooked perfectly. They do cook with a char but it was still cooked perfectly. The corn side was really really good as well. Very good side for the steak. A little spice to it. Overall our experience and food was much better than a couple more known steakhouses near. Great job.