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  • Boyfriend and I visited The Henry early on a Saturday night. It was a warm day so we sat outside on the patio which has a very pleasant, laid back atmosphere. We started with an order of cheddar popovers, served with ham butter and herb butter. They come in an order of 3. They were good but not amazing. The butters were really good though. If they had a bread basket and served it with these butters, that would be a knockout. For our dinners I ordered the pork chop and boyfriend got the Chevy Chase, which is a steak sandwich. He really enjoyed his sandwich a lot. The steak was done just right and the roll was fresh. The fries were cut really thin and were tasty as well. My pork chop was delicious. First of all, it was huge - a very thick, bone-in chop. It was served with caramelized onions on top, a cauliflower "polenta" and chard. All the items were cooked to perfection and the flavors went together very well. The chop was tender and juicy, the chard was full of flavor and the cauliflower was a nice way to round everything out. Even the onions were good and I usually hate onions. I would definitely order it again. For dessert we ordered the chocolate cake. It is served in a jar, which we were not expecting - we thought it would be a slice - but once we took at bite we didn't care how it was served, it was so good! It's ooey, gooey goodness in a jar is what it is. Get it, you'll love it. I can see why this place has gotten so many great reviews and why they're saying this is the best Fox restaurant yet. I have to agree - from the atmosphere to the service to the food, this place is fantastic. I like all Fox restaurants, honestly, but this one does stand out as one of the top. I can't wait to go back and try their brunch.
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