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  • Saturday morning 9am, 4 employees and 1 customer in front, one behind me. Wait 3-4 minutes to even get acknowledged, no biggie. They had a hard time figuring out what assorted meant... not all glazed... not all non-glazed. Everyone seemed still asleep or working at half speed. Not what I remember KK to be. Glazed coming off the line, but 5 minutes later when I finally tasted they sure were cold.... hmmm. I'll stick to Bosa's... better tasting, fresher and bigger.
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