My foodie book club's first book was on Chinese food in American (The Fortune Cookie Chronicles) and we met at Pearl Harbourfront to discuss.
The location is hard to find, but has beautiful views of Lake Ontario. The restaurant is *huge* and was empty, but we met on a Monday.
The service was excellent -- I can't say enough about the lovely and humourous staff!
The food was meh at best. It was pretty standard Chinese fare. It was very salty and I could barely make a fist when I woke up the next morning from the sheer salt content. The lettuce wraps were great, as was the Hot and Sour soup. The shrimp and chicken dishes weren't great, but the mango pudding was delish! And, since no Chinese meal is complete without a fortune cookie (like in our book!), we all got fortune cookies that were in *both* english and french!!
Bottom line: the food won't knock your socks off, but the view and the staff will.