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| - Went for my weekly sushi fix to Chaya, only to find it closed for the week. A disappointed Ramee and friend frantically Yelp a sushi joint within a reasonable distance. Ginza was destiny. We were quickly seated and served by an upbeat waitress whose sole purpose in life, it seemed, was to refill my water. I liked that.
A $2.25 house salad (with the usual ginger-y dressing) is enormous. While not as flavorful as that which crowns the puny pile of greens at Chaya, the dressing was acceptable, even if it was more mayo than ginger.
Many sushi restaurants, I've found, skimp out on the fish and wrap their rolls with heaping layers of rice to cut costs. Ginza is no such place. The sushi is wonderful--rationed just the way I like it, with a generous helping of quality fish, a thick chunk of avocado, and a delicate layer of rice. (It's not on the menu, but they can make a Yellowtail/Avocado roll if you ask..)
.:. Ginza warrants a repeat visit, which is quite the compliment from this sushi aficionado.
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