Giving the dinner menu a try...and sad to say that I think we're done with the Las Vegas Cracker Barrels...both have been disappointing several times compared to those I grew up with in the Midwest.
Grace had chicken livers and I had the haddock dinner..the haddock was good even tho over cooked and dry...cornbread was greatly over baked and hard; we replaced them with some drier and harder biscuits (both were probably better at breakfast time, as well as the crusty grits). The table next to us got beautiful corn bread.
Feels like losing a long time friend..