Average. The place has a lot of potential, but needs some serious work. The ambiance isn't too bad, tables are a bit small to work on. Shelf space is poorly used and many of the items they used were from the grocery store nextdoor. I can appreciate needing something in a pinch, but when the creamer comes from the grocery store or the can of whipped cream. Be authentic!! The "meeting room" could be used for additional storage, etc. Have 1 unisex bathroom and convert the other into a dishwashing area. The books occupying the shelves behind the counter... It's a decoration... It shouldn't be back there and as much as I can appreciate the need to clean, especially the dusty & dirty grill on the bottom of the fridge, during business hours is not the time to do it. Either spring clean in the morning or evening after the customers go home.
Have more available flavors for the coffee and experiment with the crepes.... Like I said, lots of potential, but needs lots of work!!