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  • Tried to call in to make a reservation on a Thursday evening but they were full so we tried walking i around 7pm. We put our name town for a seat at the bar since there wasn't going to be table available till at least 9pm. The hostess told us they would text us in about 30 minutes once seats became available. It was well over 30 minutes and we didn't get a text back so we decided to go back and see if they had anything open up and luckily when we got there they had two seats available. The place was really nicely decorated and had a really cool vibe. I believe after a certain time it becomes more like a lounge with a live DJ. It's a really cool and hip looking place. We got seated right away and was greeted by the server at the bar. The service was very speedy I have to say. The food came out right after we ordered it. We ordered 3 dishes to share: New Year Rice Cakes - The only dish I liked of the 3 we ordered. The flavour was very much like the traditional asian rice cakes. They gave a lot of the veggies - mushrooms, asparagus and black fungus. Really good flavours and it wasn't too salty. Would highly recommend this dish. Dong Po Pork - I was expecting a lot more from this dish. The pork was very tender and fall apart soft, but the flavour didn't seem to really be braised into the meat. It tasted a little bland in my opinion and just didn't really wow me. Mouth Watering Chicken - So salty and spicy. The sauce was too sweet and salty, it need some sort of vinegar or sour element to cut it a bit. The flavour just wasn't what I was expecting for a Sichuan style chicken. The peanuts added on top didn't do a whole lot for it. Overall the ambiance is really cool maybe for drinks and music, but the food is definitely lacking a bit for me. The noodles seem like a hit but the other mains are just not as good as I expected. It didn't quite have the right Asian flavours in my opinion. Overall food is so-so.
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