This is the 2nd time I have been here. After a shopping excursion with my Wife, we stopped in around 8pm. It wasnt too busy, and found a booth in the bar right off the bat.
We decided to be a little adventurous and try out the Fired Alligator and Fried Frog legs. Both were extremely good. Since I am afraid to death of alligators it was a little self satisifing eating one! Now instead of looking at them as scary things, I see them in bite sized fried nuggets!
The Frog legs were equally as good. As the saying goes, tastes like chicken.
Dinner I had the Australian lobster tail. It was cooked perfectly! My wife had the tilapia laffayette thing, and it too was cooked perfectly. Nothing was overcooked or undercooked. They definately know what they are doing here cooking fish.
Waiter was prompt, courteous, and was johnny on the spot for water/tea refills. We didnt feel rushed at all, but we were definately in and out very quickly.
Would definatley visit again!