Just ate here. It's obviously expensive. Cannot go 5 stars though, although it was good and I probably would eat there again. Bread before dinner was amazing, not sure if that's a reason to go but it could be. Steak was good - got the New York "supreme oscar" style which involves lobster chunks (fair amount too). Was cooked perfect and tasted great though thinking back it was probably similar to what you might get a Flemmings which is also a great place and more affordable. Service was good as well.
Anyway reason I knocked off a star is there seemed to be several issues. Table next to us had a manager over for several minutes discussing some problem with the food (which the individual did not touch). Later, different table appeared to send back a dessert - which was then replaced. And my own lovely wife ordered her filet medium rare and received it not just rare but basically raw in the middle. So she had to have them refire it (which they did). But that's 3 quality control issues I saw in my brief hour + of dining and for this kind of money I think that should give one pause.