My friend and I went to Scopa last night for dinner and had a great time. We initially made reservations and were suppose to be seated inside but it was nice out and the hostess easily moved us outside to their new patio, which was a great start. The initial service was a little slow, as our server was busy, but since my friend and I hadn't seen each other in a while we weren't in a rush. We shared the calamari as an appetizer and both had the fungi pizza. Both of which were super tasty.
What actually made the night though was our server's (Jesse/Jessie) recovery. Once she had caught up, she was incredible! She spent time chatting with us and provided us with samples of traditional after dinner drinks and Italian culture. Even though we were there till close she was still really sweet and friendly and we never felt rushed to leave. For me, it was our server's kindness and friendly nature that really capped off my first visit to Scopa.