We were supposed to go to Pomo Pizzeria which was one of our new favorite places... But they were packed... so we decided to try this place.... SO GLAD it turned out that way. The owner, Roberto was amazing. He's quite the character and entertainer. And the food is some of the best. They had an eggplant parmigiana special that was melted perfectly in a mild but tasty tomato sauce. The pizza is thin crust. And to my dismay we split a tiramisu... It was so good I wanted my own. Thank you Roberto for being so personable and having a great new neighborhood place to go to.