My first experience at THE FAT BEET was great! The staff were very friendly and made sure we were okay and checked on us regularly. The restaurant is very clean and well ventilated. For shareable appetizer we ordered the zucchini fritters which were deep fried with cheese and weren't super oily; it was crispy on the outside, soft and gooey on the inside. The halibut was cooked to perfection and seasoned just right. This dish was light, fish was flaky and was served with a salad with a light tasty dressing. The last dish we ordered was the chicken Tikka meatball pita. Loved the Indian flare to a classic meatball. The food was awesome and I will definitely be back to try other dishes on the menu.