I have heard a few friends' went to this place and I want to try too.
The gentlemen who served me is definitely not a trained barista. Their medium latte consisted of 3 shots and he poured an "expired" shot in my cup then queued 2 shots. I don't know how old is that single shot and he thought I didn't see that. Espresso is only good within seconds after it's brewed.
Then he started to prep milk, the milk bag only has 2 drops of milk left and he still tried to get it out. As a food handler, they should know opening a new bag would avoid cross contamination.
I only sipped once to try the coffee then I tossed the whole cup to avoid getting sick.