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  • Just opened and it shows. The host and waiters were really nice but a little they were scrambling when it came to seating, orders, and getting the bill. I ordered the black tonkotsu ramen with extra braised pork belly. The ramen had great texture. The broth was good, but not fantastic, the flavour was lacking and it wasn't that hot. They forgot my egg. When they brought it over, the yolk was actually cold. My significant other got the signature clam broth shoyu ramen. It was unique, but forgettable. The broth is light not as filling as the tonkotsu. There are better ramen places in Toronto, but perhaps this place will get better as they age.
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