I love Shabu-Shabu. The three stars is due to the quality of the meat. I do not seem to sound like a snob, but the places that I usually frequent for Shabu Shabu use Kobe beef and other high end choices. This place used beef like it came from the supermarket.
That being said for 19.95 you get AYCE shabu shabu plus grill and kitchen items. I had seaweed salad, fried shrimp rolls, grilled pork belly, fried oysters and a bunch of other stuff.
For those of us more on the eclectic side of dining they offer salmon heads. I wish that I could have had them grilled but they were still ok cooked in the broth.