Cute, small Irish pub without the pub comfort but with some gastro-pub aspirations. The best thing about Dublin O'Neil's is the shepherd's pie, made with lamb. It's not just good, it's extraordinary. Really. Very. Amazing.
Also very good are the seafood chowder (cream-based) and the soda bread. We usually also get their curried sweet potato chips (served with a side of sour cream) as an appetizer and have enjoyed their fish and chips (light batter, beautifully cooked fish). My boy enjoys their burger.
My husband loves the fresh Guinness on tap. The decor is Irish contemporary. The music is often Irish, too, for which we're grateful, being fans of the genre.
Other reviewers who say the place is small, the noise level can be loud, and the staff can be slow are all on point. It's better to go when the place isn't packed.
Website: http://dublinoneils.com/