Visiting Toronto for a wedding and checked this place out to get our Filipino food fix. The place was nice and clean and the area to eat is up to date though could feel that you are surrounded by merchandise. This is typical order your food from the counter and they are all displayed out. The service was good and the folks over the counter was very polite.
Now to the food. We ordered fried Tilapia, pork adobo, dinguan and bopis. With the exception of the Tilapia the rest were VERY salty. I spent a good amount of my childhood in the Philippines and adult life around the SF Bay Area so I had my share of variety of Filipino food and this place by far is the saltiest.