I grew up in Sauga and moved to Toronto. I have fond memories of coming here with my parents. One day we decided to make a trip to Sauga and somehow decided to pass by here. We were quite disappointed.
There are signs that this place is catering to less Chinese people and more to "foreigners". As a result the food here is less authentic. And heck, they even have Korean texts on the language now. And half the patrons were not Chinese.
Anyways the food was mostly just "ok", and there are clear signs of them being stingy on ingredients. The so called chestnut chicken was severely lacking in chestnuts. The lamb hotpot could have used more lamb and more of everything. Tofu skin curds really aren't that expensive. Come on! We needed some carbs and got a fried rice. Lots of rice, and the amount of seafood does not correspond. The steamed fish was incredibly small compared to what I can get at congee queen or any other chinese place with "fish tanks" on display.
Nope...never coming here again. Pretty glad we moved to Toronto where there are better Chinese restaurants.