About: http://data.yelp.com/Review/id/7pdaXCjam-8e2RALI72p7A

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About: http://data.yelp.com/Review/id/7pdaXCjam-8e2RALI72p7A Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2016-07-25 00:00:00 (xsd:dateTime)
itemReviewed	Pampas Churrascaria Brazilian Grille
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	We visited because my husband's coworker told him he "dreams about this restaurant". I then found a deal on travelzoo, and the plans were set. Even with a reservation, we had to wait a while (about 30 min), it's a popular spot. You are seated, a friendly waiter greets you and takes drink orders, then you're sent to the serve yourself hot/cold food bar. This includes sides such as rice, grilled squash, salad, and my ultimate favorite part of the whole night.... (Gluten free) Brazilian cheese bread aka Pao de Queijo... Oh my goodness is this bread amazing. It may have been the highlight of my entire trip to Vegas! Our travelzoo deal included a bottle of house wine, it was a Cabernet Sauvignon, and it was nothing special- a CA cab that was metallic and pretty cheap tasting. This wasn't even offered by the glass on their wine menu, so I know it was a cheap offering just for the deal we had. Then came the meats... I believe there were 12 that came around? Chicken thighs, bacon wrapped filet mignon, sausages, lamb, pork, it seemed unending. We had to turn down most of the meat they offered because I was so full from the sides. I had the idea in mind that they would be bringing a huge slab of meat around, and that it wouldn't be fresh. This is not the case, they cook a fresh item then walk around with it once until it is gone, then bring something else fresh a few minutes later. There is a sign to put on your table, a wooden sign with a green side (bring more food) and a red side (we're taking a break/done right now), but even when we had it on red they still didn't skip our table just in case we wanted the new meat. This was a great experience, we'll be back.. For me, maybe just for the GF cheese rolls!
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Kristin

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