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| - Key Points:
Food: 10/10 delicious. Portions were so on point!
Service: 10/10 absolutley outstanding. I could not have had a better experience! Duff (our server) was so fantastic.
Atmosphere: intimate, there were maybe 50-60 people inside. Lights were dim, music quiet but bluesy/jazzy
My boyfriend chose Sidecar out of the blue, neither of us had been there before.
Location is on College, on the south side, just west of Bathurst. (Beside Burrito Boys)
We were welcomed inside, had our jackets taken, and were escorted to our seats.
Our AMAZING server came around with water and our wine/dinner menus.
I had a glass of Rosé and my boyfriend had a bottle Hoegarden.
The entire menu is great. There is enough choice, without being overwhelmed. There is a prix fixe meny Sunday - Wednesday for an app, main, and dessert for $25.
For appetizers, I had romaine hearts with bacon, shaved parmesean cheese and a crostini with a lemon zest spread. My boyfriend had a huge selection of chili seasoned olives, (which he ended up taking home because there were so many)
Our mains were stuffed ravioli (veal, beef and pork) in a tomato sauce. YUM and my boyfriend had a mushroom risotto. The flavoring was so rich and tasty!
By the time dessert was ready we were pretty full, as there was also a mini basket of fresh breads and butter (one baguette had flavorings of dill!!!!)
We ended up sharing the apple fritter. This was amazing. There were 4 lightly fried apple fritters. They were placed on top of an apple puree and were powdered in a cinnamon sprinkle. On the side was a dish of 100% maple syrup. Oh, and they were FRESH, made to order.
Because we were the last couple in there still eating, and enjoying our time, our server was so kind to come around with two glasses of port, on the house.
I 100% recommend this place to couples who wish to have a nice dinner during the week or a group of 6 - 8 friends for a birthday outing or special occasion.
Pricing: Our bill came to aprox $80 (including tax, not including tip)
For two apps, two mains, a dessert, two beers and a glass of wine. I'd say that was extremly worth it
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