Came here for Valentine's Day with my wife - this was our second trip to this particular location. Our service was great - the manager stopped over a few times to make sure everything was going well. Very large wine menu, which my wife liked, beer options were a little skimpy (wish there were more local crafts to choose from). We particularly liked the cheese spread for the bread and heard the couple behind us commenting on it as well.
The steaks, as always, were top-notch. This is one steak you don't want/need to add any A1 sauce to, or anything else for that matter. We both had NY strips...one of the best steaks I've had anywhere. Cooked perfectly (as it should be, for the price). As this is an a la carte ordering process, we ordered a side of asparagus, which was tasty as well. The clam chowder I had before the meal was a hearty sized serving, and we finished off the meal with some carrot cake. All in all, a great meal in a classy atmosphere.
Looks like they have a prime rib special on Sundays that we are anxious to try.