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  • Excellent food. Owner is super friendly guy who chats with you and comes over to ask you if everything is ok. He really cares for his customers. Food is very tasty, but as with all normal Filipino food, it is oily! Most famous is the lechon - get any dish with that and you'll enjoy it. Place is relatively small. On weekend dinners you we'll most likely wait in line to get a table. Interior decorations are very sparse and a bit cramped. But the food makes up for everything.
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