I had a craving for mole, and 30 minutes to spare before a site across the street, so I strolled right in and order the mole rojo plate.
& I'm glad I did! The mole was delicious enough to satisfy my craving, and the rice n' pinto beans were excellent. I usually don't finish those two sides, but it wasn't a problem this time around. The rice was not too dry, and beans not overcooked.
The restaurant also had chips as house appetizers. Though, both the green and red salsas were very spicy--I recommend mixing it with the small cup of guacamole they also provide.
Overall, and excellent place for a meal!