I haven't had anything here that hasn't been fantastic! I have memories of a specialty ramen with sweet corn dancing in my head. Additionally, any place that has crème brûlée is an automatic win for me, but their green tea crème brûlée is second to none. The puréed edamame dumplings are so good, but you have to go to brunch to get them. That said, the brunch menu in general is not to be missed. Brunch ramen, biscuits and tonkotsu gravy, guava mimosas, and dumplings of course (plus more, but I'm drawing a blank). The staff/servers are great and when it's busy, they keep you apprised of when your food will be out and try to keep you happy in the meantime. Good work, Umami!