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  • This might be the best food I've had in Pittsburgh. The restaurant set up is a little odd in that there is a tented outdoor space that you walk through to get to the hostess stand. The hostess stand is located in the indoor space. We were seated in the outdoor section in a corner which was fairly drafty. This is the only negative point I have about the meal. We ordered the cheese tasting menu, the duck, the scallop pasta, and the lemon sponge cake. Each bite was perfect -- flavorful and expertly cooked. The waiter was friendly and knowledgable. We left feeling full and happy.
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