i really wanted to like this place. it is in an area sorely in need of a few more bright and cheery places. i went with my daughter and her crew a week or so ago and it was packed. waited and when it came around to getting seated all was fine though chaotic. i thought the food was bland but we came for the gluten free choices and we figured it was new and busy. give it a pass and try again.
i went back alone this past saturday so jan 2. they had advertised the were open at 7:00 am every day even the holiday. i got there at 7:25 and with no one else there i figured i would get in and gone before the parking cost at 8:00.
to get 2 over easy eggs and a handful of under done potatoes and 3 barely done sausages. a cup of black coffee 2/3rds full and the refill the same took almost 30 minutes to arrive.
the potatoes were awful. i don't think they use butter or oil but fry them dry. no flavour and they were underdone. i don't get toast. most restaurants give me a couple of slices of tomato. nothing here.
so for this plate and the coffee it was $12.25!!!
i really think these guys are learning on the job and are pretty clueless though they mean well but $12 not including a tip for a sausage and eggs brek is ridiculous. you are on danforth east and far east at that not the distillery district. i'm betting the boys in the honda dealership across the road won't be eating there much.
and fix the door.
i shouldn't be all negative. the eggs were good. a breakfast place made the eggs right. though he said part of the delay was he had to make them twice....