I am going to stop spending my money here. The Custard is great, the food is average to below, and the counter help could care less if you were there or not. Spoke to the owner once and I get why the place is this way. He was frustrated that I would call and tell him about my horrible experience there after he had just fired all 4 of his mangers and half his staff. Seems to me that maybe its not the Managers faults, but the training they get from above. Anyway...not for me any more. I bet I spent 250 a month there for the last 18 months. How many other people who dont take the time to write a review has this poorly run restaurant driven off? Good Luck, I will not be back.