About: http://data.yelp.com/Review/id/6UEMcTBCSrLecllPhuUkcA     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Mehdible. While portion sizes were ample, the chief operating principle of this venue appears to be "drown it in oil." You can imagine how unfortunate that might be with the "fancy tofu" dish, which was more of a rubbery oil-soaked sponge dish. I'm not sure how one manages to do that to tofu or why anyone would want to, but apparently it's possible. I'd also ordered the fried scallops. Again, ample offerings, but it was a breaded fried offering... drowned in oil. As you can imagine, that gave it a very soggy texture, which seemed to defeat the purpose of having breaded and fried it in the first place. There's much better Chinese food to be had in Cleveland. Several of those venues have just as reasonably-priced, but better-tasting seafood on the menu.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 137 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software