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  • I don't usually write negative reviews, I understand everyone has off days but this takes the cake. Placed a phone order at 11:20 told it would be ready for pickup at 12:00, showed up at 12:10 and was told the food wasn't ready because they ran out of dough. Yes, you read that correctly, a pizza place ran out of dough on a Friday afternoon, 2 hours after opening, and apparently didn't think it was important enough to call us back and inform us. They did offer a discount, but still superbly poor planning and horrendous customer service/appreciation. So the original 40 minutes is now closer to 2.5 hours, unfortunately they have a pizza monopoly in their present location so they will unlikely lose business, hopefully they get better management who knows how to order appropriately.
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