How could I not give 5 stars when I get served a piping hot bloody and well seasoned ribeye over garlic mashed with broccolini, all for $20. First they start with chewy artisan bread with butter and an amazing pesto dip. Then they finished me with 2 tiny but delicious macaroons that were cold and yummy. No way you say, can't be right? I have paid Ruth Chris, Peter Lugar outrageous sums for their steak that's triple this, and I am coming back here for more. Chollo's is nicely tucked in Casino Arizona, its quiet with just the right sound level of jazz music, service 5 star with the bartender knowing his menu well. This has got to be a secret, and one of Scottsdale & Phoenix besr steakhouse! I salute you.