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  • Trip to this place had some highs and lows. The service was friendly and I liked the atmosphere of the place. And the vegetable pakora was truly exceptional (perfect texture, hot, and crispy) and I appreciated the generous portion of tamarind chutney. I also loved how the tamarind chutney wasn't overly sweet but was rather tart and sour which for me is something quite good. The rest of the meal wasn't quite up to scratch though. While the nan bread was great, the rice looked like it had been handled too much (too many of the grains were broken into small slightly gummy pieces). The chicken jalfrezie tasted ok (a little too many cumin seeds for my taste though - and I like cumin too) but the shrimp curry was very disappointing (tasted like pieces of shrimp in mildly spiced ketchup sauce). If you're in the area and are craving Indian food, Sher E Punjab is fine but I wouldn't go to this neighbourhood just for this place.
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