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  • Disappointing experience. Sunday @ 5:30p. Party of 5. Very well travelled and experienced diners. The eggplant entree was disgusting with far too much breading. It was not eaten but still was on the bill. Decent restaurants would have removed it immediately with apologies.The pork chop special was floating in a dark sauce with burnt undertastes. Sad. Comical though when the fork bent in half trying to cut the chops! Why do so many Americans over cook pork? Soup was OK. Salads were ordinary with too much iceberg. Better greens are needed. We were too afraid to risk dessert. Woodys has been around a long time. Time for a complete review of its operation if it intends to present notable Italian food. Diners are becoming more sophisticated. But maybe it will just stay local for local tastes. Who knows?
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