Hodori is probably the better Korean restaurants in the valley. Since its summer time, I got mool neng myun, which is a buckwheat noodle dish in an icy broth. Their broth was good but I feel like they're being cheap with the rest of the toppings that should be in the dish. Normally when you order this dish at other Korean restaurants, they give you a couple slices of beef brisket and a whole boiled egg along with the usual pickled radish and cucumber shreds. Hodori's neng myun does not come with any meat and they only give you half of a boiled egg for the same price....
My mom got the bibim neng myun which is a spicy noodle dish with no broth and it was ok, spicy and sweet. Service is usually slow, it took almost 15 minutes for someone to bring us water. At the end of the meal when they give you your check, they usually bring out a yogurt drink for everyone at the table but I noticed some tables would get the drinks and others wouldn't. I'm no sure if the servers just forgot or what but they should work on being more consistent with that.