Got take out from the restaurant on a Sunday around 3 in the afternoon. The restaurant wasn't busy, but the food still took a good 50 mins. I was still okay with that since I figured the food would taste better on account of it being freshly prepared. Took it home and was pretty disappointed... I ordered their "xiao long bao", pan fried pork and chive dumplings and beef stuffed pancakes. Xiao long bao was more of a pork bun, and didn't have the thin skin and juicy filling that you would expect, and all three dishes had very little filling, and lots of dough. Not impressed!