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| - I was excited to dine at Gen in Las Vegas (Henderson) since I've been to a number of their restaurants in California. I came with my aunt and uncle who were visiting from California; they also had a friend from Taiwan with them. Even though we were only a party of four, we were seated at a table with two grills, which was nice. We came on a Monday night around 7PM and had to wait about 20 minutes for a table.
Our waitress was rather nice and her shift ended during our meal, but our subsequent waiter was also quite attentive and friendly.
The menu at each Gen is slightly different, but I feel like there were less items on the menu than the ones in California. The quality of the meat was good, but also not as good as California. There were fewer banchan and no rice paper here, and you have to ask for the daikon radish sheets. Portions in general are smaller, but since it is AYCE, just ask for more.
Overall, a solid meal at a fair price, but not as good as the California locations. Also, it was a little bit warm in the restaurant during our meal; you would think they would turn up the A/C more given that it's summer in Vegas and there are a ton of barbecue grills running.
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