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  • I used to eat at Sacks fairly often at their old location, and this is the first time I have tried it since it moved just 6 blocks away. I am kicking myself for waiting so long. I had the reuben sandwich, and it was absolutely delicious. My wife asked for a little bite of my sandwich, and you could tell that she wanted to ditch her vegetarian sandwich and devour mine. Fortunately, she limited herself to two bites. I was so thrilled with my Sack's reuben sandwich that I was craving another sandwich the following day. I was on the other side of town, and I just opted for a grocery store ready-made sandwich (which was just about the same price as my reuben). It was a jolt of reality. I knew how good a sandwich could be because I just ate at Sacks, and I found out how disgusting a sandwich can be by sampling a deli sandwich made at a popular local grocery store. Apparently, making the perfect sandwich really is an art (as the name of the restaurant implies), and their sandwich makers use bread, condiments, and toppings to create a masterpiece. If my Sack's sandwich wasn't so delicious, I would frame it and display it proudly. I took my sandwich to go. I can't really comment on the tables, the atmosphere, or anything about the location because I wasn't really paying attention. The sandwich, however, got my full attention and I can't wait to sample another one of their tasty selections.
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