Ever chug a gallon a water and still feel as if you're thirsty from food that's been over-salted? That's exactly what happened to us.
We checked out Green in Phoenix. I must warn you, parking is a bit of a nightmare. Very limited spots and fills up fast. Standing in line to order was very disorganized and it took about 25 minutes to get our food. I can understand waiting that long if you have a sit-down restaurant, but it's a pretty casual restaurant. The wait seemed excessive.
I ordered the Singapore Orange and hubby had the Original PoBoy. We shared our meals and I'm sorry to say, I was under-whelmed and felt queezy from all the saltiness. We drank tons of water thru the night and still had a funky after-taste the next day (YUCK!).
I really wanted to like Green as I've enjoyed other Vegan restaurants. I think they have way too many cuisines. They serve: Thai, Indian, American, Italian, Greek & Mexican. Focus on one or two and make them exceptional.