First impressions of this place were very good. They've clearly put a lot of effort into the decor and it shows. The food, on the other hand, was a mixed bag. Their house made country loaf and potatoes are DELICIOUS, and make sure you get jam for your toast. The croque Madame was excellent, but other egg things were just run of the mill. Also, a heap of lettuce does not a salad make!!! We had a weird experience with the bill (we were told a sub would cost $2.50 less than we were charged with no explanation or apology), so this is really more of a 2.5 review. All in all, this is fine if you're in the neighbourhood, but not nowhere near the elite brunch spots which warrant a special pilgrimage.