La Socca is well hidden neighbourhood restaurant.
Their food is overall very nice. I can't pretend I have experimented entirely with the menu, but my dining partners have been always happy with the pasta dishes and salmon tartar. They also have fresh oysters to start the night with although the three dollars per oyster yesterday seemed a little bit overpriced. Most of the dishes are offered in two sizes, appetizer and main course version, perfect way to control you calories intake or if you want to deviate from the kids menu for your little ones.The goat cheese filo salad during my last visit was delicious.
The wine list seems to be dominated by French choices, more then a half of the wines are available by glass, so you are not obliged to go with a bottle.
Service is friendly and polite.
The best is the terrace during the summer, you can dine or just grab a beer and appetizer outdoors.
La Socca may not necessarily deserve a trip to Nun's Island from faraway neighbourhoods, but it is a wonderful dining option if you are nearby.