Went there before a show last night and was somewhat disappointed. I had been dying to try this place. Our server was nice but not vet attentive. The brussel sprouts were tasty and the highlight of the meal. We waited too long for them to bring our entrees out, and when they got to the table they were both luke warm. It's clear someone had forgotten about them and they were likely sitting under a lamp in the kitchen. The food itself was ok. My halibut was over salted and my friend's risotto was (for lack of a better term) eh. Probably not likely to go back. Better food in Pittsburgh exists.