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  • If you go to Harvest Kitchen and it's a nice weather day, go up to the rooftop patio! It's surrounded by trees and is shaded and makes you feel like you're in cottage country. The food has a lot of vegetarian options which I like. I ended up having the baked french toast, which was a challah bun soaked in the french toast custard and stuffed with cream cheese and baked. It looks average-sized but is really filling! The staff was really friendly and attentive as well. Also, their sparkling water is worth mentioning as well - it's the perfect sparkling water because it has bigger bubbles that don't feel weird in your mouth (I hate Perrier because of their little bubbles and its gross flavor...)
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