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  • I have eaten dim sum many times. Came here today after seeing a nice score on yelp with a friend. Ordered the very typical dim sum food, ha gow, siu Mai, chicken feet, curry cuttlefish, and beef ho fun stir fried. Unfortunately, nothing appeared to be amazing. Everything seemed to taste off and actually not authentic even though made by asians. The chicken feet had a soapy after taste and the cuttlefish had no flavour, just super fishy and smelt like bleach. The worst part was that the beef ho fun was SO BURNT. Took two bites and left it there. The old lady waiter asked us if we wanted a takeout box but it was so unedible we said no. We didn't want to cause any trouble since she was so nice from the beginning. However she asked if it tasted okay, and we told her it was burnt after we paid. She told the male chef that we said it was burnt, and he said outloud "IT'S NOT BURNT IT'S GOLDEN". Little did he know we speak Cantonese and it was BLACK. By all means if you want to eat golden go ahead. I don't want to risk my life eating carcinogenic burnt food. Forgot to take pics of the food for the gram but after eating it good thing I didn't. I'd rather travel farther to get real dim sum.
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