This is my first time in Pittsburgh and it's pretty difficult for me to get out here. However, if my friends let me, I would eat the next few meals at this very same place. That's how good it is!
The first thing I noticed when walking in are the cute jar cups! I've wanted one for the longest time and believe me I had to really remind myself of my morals to resist the temptation to slip one into my bag...Anyways the decor is neat and the interior is clean. The only complaint I have is the cold draft that would penetrate the room each time someone opened the door. Hence, we had to eat with our jackets on.
The choices are many. At first I wanted to order taiwanese chunk chicken but I was too full to get it so I ordered from the cheaper menu. I got beef stew over rice. The beef was tender and came with many vegetables in the stew along with a side of pickled veggies. I really liked the pickled veggies. I then remembered that I hated beef stew but I ate it anyways. I think that it's a great dish for someone who likes beef stew to start with. All the dishes on the special menu come with soy browned egg. YUMMY!
Another favorite was the scallion rolled pancake with beef inside. THAT WAS SOOOOOOO GOOOOOOD.
The Chow Fen had a lot of vegetables and tasted rather clean. I've definitely tasted better on the streets of China, though may not be the healthiest.
I ordered bubble tea because I've heard people rave about it. I ordered a mango black bubble tea. The tapioca was a bit small for my standards but the tea was not bad. Could have been better, but probably the best they have around PIttsburgh.
For the price, the quality, and choices given, I would come back to this place if I had more time.