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  • Ok SO. I have a problem with choosing different burgers when I find one that I really like. I was here once before, exactly a year ago and had the same thing. Went around 12, it wasn't that busy but got a little more packed as soon as we sat down. I got the Blue - gorgonzola cheeeese, letture, tomato, avocado, garlic mayo (I also added caramelized onions because je suis adventurous like that). Also got a poutine. Why didn't anyone tell me that a large poutine is...large? It was huuuuge and came with two forks. Obviously I ate the whole thing...who is this second fork for? It is probably to help me put away all that deliciousness twice as fast. The gravy was sort of at the bottom? Kind of? I don't get it, the deeper I dug into it, the more gravy there was. The fries were yummy though, not salty enough but just the right degree of softness and crispiness. *hearts* The burger was good, meat was a little tiny bit dry but honestly with so many delicious toppings you don't even notice the meat. Who cares about the meat in the burger, seriously (jk). They have a lot of other choices - you can make your own by adding all kinds of toppings like jalapenos, roasted red peppers, chipotle sauce, different cheeses, etc etc. I recommend it - but unless you're a beast like me, don't try to attempt the large poutine. Get a side order!
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