First of all we can't talk about AZ wilderness without talking about the beer. Which I will, but first I want to talk about the food.
The burgers can be described no other way but amazing. Juicy and delicious they are not mere burgers but works of culinary art built on a common canvas. The appetizers are likewise delicious especially the Bavarian pretzels and the green chili pork sliders.
Now the beer. With a constantly rotating selection of beers the one you had last time and really liked will most likely not be there this time, but that is OK there is sure to be something else that suits your taste on today's menu. The beer here is all well brewed and flavorful. They make traditional commonly seen beers but where the real gold is with the brews made with unusual or interesting ingredients and less common styles. For example right now they have a Gose style made with smoked apples from a local farm. If you appreciate variety and a knowledgeable and friendly staff this is a place you need to visit repeatedly.
Went for another visit again today. I can now testify that the pulled pork sandwich is also fantastic. Also if you are lucky enough to be there while they have the Blonde Stout on tap have a glass it is one of the best beers I have had here!