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| - Called ahead to ensure gluten free options would be available. Talked W/ G.M.(Bost) & assured us they could accommodate us. arrived early & were seated immediately. Waiter appeared nervous, & anxious. As, we awaited our friends to join us we studied the menu, wine list looked affordable. After our friends arrived & drinks were ordered we noticed a lot of employees running around (staff seemed un-familiar with the menu). One of their signature drinks did not have all ingredients available to make properly. Ordered an appetizer (brie) which, was delicious. Ordered a pear & bleu cheese salad which, was ample but, seemed to be missing the balsamic but, not the oil. 2 (fried) seafood platters were satisfying. 1 Ravioli Meal ordered (small portion but, good).1 Filet Mignon also ordered as a gluten-free option w/ herb mushroom potatoes but. arrived w/ fries. Plus,an additional side (Roasted Brussel Sprouts & Beets). Sent back & manager arrived quickly w/ corrected order in hand. Brussel Sprouts Side had the flavor of gas (grill).Had to ask for water refills. Bread never made it to our table! Overall, satisfied but, they definitely have some kinks to work out. Plan to return !
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