I can't believe I have lived nearby for years and just tried this restaurant. My wife and I came in for a late lunch and upon first impression of the interior of the place was it was tidy, quaint and pleasantly decorated. The soft lighting brings you into an atmosphere private dining.
Many things sounded good to me but my wife is a vegetarian so she stayed away from the dishes that included meat. I nearly ordered the FOB Rice (Fresh Off the Boat pineapple rice) - which after speaking to someone about the place later found out is awesome, but I decided to try the chicken satay and the cilantro beef skewers. The Chicken Satay was very good while the beef as good, but nothing to write home about.
My wife had a spinach salad that had tempura battered spinach and a citrus/cashew dressing sauce on the side. I should point out that this dish normally comes with chicken but they told her she could elect to have it with tofu instead or without either entirely (which she elected). I tried it and it was very interesting and tasty.
We also ordered Garlic Edamame which was fantastic. It had a great garlic flavor and they put in Serrano peppers as well in there which is a twist we had not tried before.
That waters served were infused with flower and strawberry very lightly- which gave it a hint of flavor and I had also ordered a Tropical Iced Tea which was great.
Overall, a very pleasant dining experience for about $20 for each of us. I am definitely coming back.