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  • I asked for Drew but she wasn't there that night... bad joke... Went here for a post V-Day dinner with my lady and also my buddy and his lady.. Here's what I had: Roasted Artichoke - It was good and tasty. It was artichoke hearts topped with stuff. I'm not sure why but I was expecting more of a halfed or quartered whole roasted/grilled artichoke. Nonetheless I thought it was good. Panzanella - I did this for my salad. Ehhh.. Not thrilled by it. I'd go with a reg salad if I were to go back. I know Panzanella isn't salad but I was in the mood.. Filet - Cooked perfectly. I did the Bearnaise sauce. I do find it odd and slightly tacky when a steakhouse charges extra for sauce. Classes things down a notch for me. I always remember this place I ate (that will remain nameless) where I ordered a big steak, dinner, the whole thing, and I asked for sour cream on my baked potato and they said .75 cents extra, steak was good but that drove me nuts. Perhaps I have baggage when it comes to this.. but I'm just sayin, it bugs me.. Sides - Sauteed spinach and cream corn lobster. Spinach solid and the cream corn lobster is very buttery rich as you would expect. We were sat back by the kitchen or at least the dish area and were treated to the noise of falling dishes a couple times. I liked the style of the place. The service was spot on. I like the bottle of wine. And I had a very nice coffee for desert. I was happy after my meal. After reading the reviews and hearing the hype.. Perhaps my expectations were a little high or we just caught them on an off night. 3.5 in my book but I went ahead and rounded up.
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